Fried Calamari: $13
Fresh calamari lightly fried and served with our homemade fradiavolo sauce.

Homemade Bruscetta: $11
Homemade focaccia bread with a layer of goat cheese and bruscetta tomatoes topped with parmesan cheese & balsamic drizzle.

Mozzarella Caprese: $14
Fresh mozzarella, roasted peppers, fresh tomatoes, and basil topped with our balsamic vinaigrette.

Fried Mozzarella: $12
Fresh mozzarella, lightly breaded & fried, served with our homemade marinara sauce.

Homemade Crab Cake: $14
A freshly made crab cake served with our homemade mustard dill sauce, topped with roasted peppers & toasted pine nuts.

Fresh Mussels: $14
Fresh mussels sautéed in white wine, garlic & herbs, red plum tomato, or fradiavolo sauce.

Stuffed Mushrooms: $13
Fresh mushrooms stuffed with a delicate blend of crabmeat and fresh herbs.

Goat Cheese Croquettes: $13 
Fried goat cheese served over sweet Thai chili sauce.

Michelina’s Meatballs: $10
Homemade meatballs baked with red sauce and mozzarella cheese.

Coconut Shrimp:$16
Jumbo shrimp rolled in toasted coconut and crushed pecans. Served with sweet Thai chili sauce.

Soups and Salads:

Roasted Garlic Soup, Pasta Fagiole, or Soup de Jour
Cup: $4 Bowl: $6

Michele’s Very Berry Salad: $12 
Mixed field greens topped with goat cheese, Portabella mushrooms, cranberries, walnuts, onions, & tomatoes, and served with raspberry walnut vinaigrette.

Antipasto: $16
Mixed greens, assorted meats and cheeses, tomatoes, onions, kalamata olives, pepperoncinis & roasted peppers served with homemade balsamic vinaigrette.

Capricciosa Salad: $12
Mixed field greens, gorgonzola cheese, tomatoes, red onion, roasted peppers, pepperoncinis, & kalamata olives served with our homemade balsamic vinaigrette.

Caesar Salad: $10
Romaine lettuce tossed in our special Caesar dressing with homemade croutons & romano cheese.

Tuscan Chicken Salad: $14
Mixed field greens tossed with diced tomatoes, scallions, & pine nuts topped with marinated julienne chicken, goat cheese and served with our balsamic vinaigrette.

House Salad: $10 
Mixed field greens with cucumber, tomatoes, red onion, carrots & croutons served with our balsamic vinaigrette, topped with gorgonzola cheese.

Roasted Beet Salad $14
Mixed field greens topped with roasted tomatoes, red onion, goat cheese, pecans and beets.

Add Chicken: $5     Add Shrimp: $10     Add Salmon: $7


*****House Specialty*****
Fresh Ravioli of the Day: Market Price

All Pasta dishes served with your choice of Homemade Soup, Fresh Garden Salad, or Caesar Salad

Homemade Lasagna: $19
Homemade pasta layered with ricotta and mozzarella cheeses, marinara sauce & meat

Homemade Manicotti: $20
Homemade pasta rolled with ricotta cheese, baked with mozzarella cheese & marinara sauce

Rigatoni alla Vodka: $18
Tossed with pancetta, onion, marinara and cream, splash of Russian vodka

Rigatoni Calabrese: $20
Tossed with fresh Italian sausage, tricolored peppers, mushrooms, onions, ricotta cheese & marinara sauce

Linguini Carbonara: $19
Tossed with bacon, onions, tricolored peppers, & parmesan cheese in a light cream sauce

Fettuccini Bolognese: $20
Homemade pasta tossed with ground beef and sausage, in a creamy pink sauce, topped with ricotta cheese

Angel Hair Bianco: $20
Tossed with grilled chicken, fresh spinach, garlic, white wine, rosemary, & romano cheese

Linguini Clam Sauce: $22
Fresh clams simmered in garlic, olive oil, white wine, & fresh herbs with your choice of homemade white, red, or fradiavolo sauce

Fettucini Caprese: $24
Tossed with fresh tomatoes, basil, garlic, fresh mozzarella, & topped with grilled shrimp

Rigatoni Rabe: $22
Tossed with fresh broccoli rabe, Italian sausage, garlic, olive oil, white wine, & romano cheese

Penne Charlmaine: $20
Tossed in a tomato cream sauce with spinach, sun dried tomatoes, basil, garlic, a touch of red hot pepper

Penne Michelina: $21
Tossed with grilled chicken, goat cheese, sun dried tomatoes, & broccoli in a homemade cream sauce

Fettuccini Alfredo: $18
Homemade pasta tossed with homemade alfredo sauce. Add Chicken: $4, add Salmon: $6, add Shrimp: $7


All Specialty dishes served with your choice of Homemade Soup, Fresh Garden Salad, or Caesar Salad. All Fish and Steak dishes are served with potato & vegetable unless noted. Chicken, Veal, and Eggplant dishes served with pasta.

Snapper Meuniere: $26
Fresh fillet sautéed with shallots, sherry wine, and a touch of lemon

Salmon Michelina: $24
Fresh fillet sautéed with fresh mushrooms, roasted peppers, capers, artichokes, & garlic in a delicate white wine lemon sauce

Michelina’s Crab Cakes: $26 
Pan seared & served with homemade mustard dill sauce topped with roasted peppers & toasted pine nuts

Baked Scampi: $25
Fresh jumbo shrimp sautéed in garlic, white wine, lemon, bruschetta tomatoes, fontina & goat cheese, served over angel hair

Stuffed Shrimp: $26
Jumbo shrimp stuffed with crabmeat blend topped with lemon white wine, garlic, & herbs

Seafood Trio: $26
Fresh jumbo shrimp, mussels, & clams sautéed in white wine garlic, red plum tomato, or fradiavolo sauce served over linguini

Linguini Genaro: $26 
Fresh sautéed calamari garnished with mussels & clams in white wine garlic, red plum tomato, or fradiavolo sauce served over linguini

Michelina’s Mahi: $25
Fresh grilled or blackened mahi served with Caribbean chutney

Eggplant alla Francesca: $23
Lightly breaded eggplant stuffed with ricotta cheese, roasted peppers, spinach, & Portabella mushrooms topped with marinara sauce & mozzarella cheese

Chicken Rollatini: $23
Breast of chicken stuffed with goat cheese, roasted peppers, & spinach, sautéed in a balsamic glaze

Veal Cordaro: $25
Medallions of veal layered with eggplant, prosciutto, mozzarella cheese, a touch of marinara & basil sautéed in marsala wine sauce

Veal Romano: $24
Medallions of veal sautéed with peppers, mushrooms, onions ,garlic, olive oil, marinara sauce & mozzarella cheese

Veal Michelina: $25
Medallions of veal sautéed with fresh mushrooms, roasted peppers, capers, artichokes, & garlic in a delicate white wine lemon sauce

Filet Mignon: $34 
10oz center cut filet mignon seasoned and grilled to perfection


Chicken Parmigiana: $20
Chicken Marsala: $20
Chicken Francese: $20
Chicken Piccata: $20
Eggplant Parmigiana: $19
Eggplant Rollatini: $20
Veal Parmigiana: $23
Veal Marsala: $22
Veal Francese: $22
Veal Piccata: $22
Spaghetti w/ Meatballs or Sausage: $19
Spaghetti w /Meatsauce: $19


Large 16”: $14
Personal 9”: $9

16″ Toppings: $2 each, ½ $1.25
9″ Toppings: $1.25 each

Pepperoni-Sausage-Hamburger-Mushrooms-Onions-Green Peppers
Extra Cheese-Tomatoes-Roasted Peppers-Ham-Bacon-Black Olives-Anchovies

All the Way Pizza: 16″…$20, 9″…$14
Italicized Toppings Above (Anchovies on request)

Joseph’s Special Pizza: $18, $12
Gorgonzola cheese, red onion, and ground beef with tomato sauce and mozzarella cheese

White Pizza: $19, $13
Ricotta and mozzarella cheeses, olive oil, and fresh garlic topped with basil

Michele’s Pizza: $17, $11
Cheese on the bottom, tomato sauce, olive oil, garlic, and fresh basil on top

Broccoli Rabe Pizza: $22, $15
Michele’s Pizza topped with sautéed broccoli rabe

Margherita Pizza: $19, $13
Fresh tomatoes, basil, olive oil, and fresh mozzarella cheese

Grilled Vegetable Pizza: $22, $15
Marinated and grilled seasonal vegetables with tomato sauce and mozzarella cheese

Capricciosa Pizza: $20, $14
Gorgonzola cheese, sun dried tomatoes, red onion, kalamata olives, & mixed field greens
with tomato sauce & mozzarella cheese

Meat Lovers Pizza: $22, $15
Pepperoni, sausage, hamburger, bacon, and ham with marinara sauce and mozzarella cheese

Calzone: $11
Filling: $1.50

All the Way: $15 House: $15
All the Way: See toppings above
House: Cheese, Ham, Salami, Pepperoni, Tomato, Onion

Side Orders:

Meatballs: $7
Sausage: $8
Sauteed Spinach: $7
Pasta: $5
French Fries: $5
Broccoli: $5
Small House or Caesar Salad: $5
Green Beans: $5
Broccoli Rabe: $8

Munchkin Menu:

$10 and Includes Beverage
Homemade Ravioli
Fettucini Alfredo
Chicken Parmigiana
9” Cheese Pizza
Penne Marinara or Butter Sauce
Spaghetti with Meatball